Restaurant with Polish food in Warsaw by Patryk Paszke
- Head Chef in the Akademia Restaurant
Restaurant with Polish food in Warsaw by Patryk Paszke - a great chef, who has over 10 years of experience, and who has started his career in Scotland. With his culinary craft he introduces us into new and yet undiscovered world of experiences which interacts with changing seasons. That is why every day he charms us with a color range and richness of flavors in his dishes. The Akademia wouldn't be such a great restaurant with Polish food in Warsaw without Patryk. He accentuates traditional Polish cuisine with European taste and he is not afraid of challenges – he experiments, remarkably combines and explores the unknown…
Our chef – Patryk Paszke, has over 10 years of experience in his job. He took his first steps as a cook abroad, in a restaurant Fratteli Sarti in Glasgow, where he ended up being the Main Cook. After returning to Poland for many years he worked as a Sous-Chef in Flaming&Co.
Patryk has been working in the Akademia Restaurant since 2013 with little breaks. He has started as a Cook, next he held the position of a Sous-Chef of the Akademia’s kitchen and for few months he is our Main Chef. He is a young but very ambitious and talented cook. He delights with richness of tastes, takes care of every, even the smallest, detail and encourages to rediscover things that we are familiar with, creating the best restaurant with Polish food in Warsaw. He constantly seeks new sources of inspiration and eagerly learn new things as well as perfect the skills he has already got. He takes part in many courses, trainings and culinary shows on the regular basis – everything to become the best in his job. Thanks to his talent Akademia is very often called the best restaurant with Polish food in Warsaw.
Patryk with his talent, creativity, incredible passion and love for his job is a determining factor of the Akademia being such an amazing place.
It is certainly difficult, if even possible, to find another restaurant with Polish food in Warsaw that combines tradition and modernity with such a finesse and intuition.
He has a great knowledge as it come to both Polish cuisine as well as the European one. He is a very creative cook and he is not afraid to combine different flavors, creating sometimes unusual and surprising, but always delicious dishes. His dedication and passion make the Akademia an excellent restaurant with Polish food in Warsaw. Only in the Akademia you can try such a remarkable courses.
Our chef, Patryk Paszke, is a cook made of passion, talent and love for cooking.
Visit the Akademia Restaurant and get to know our unique, excellent menu, where you can find modern versions of traditional Polish dishes, unusual flavor combinations and dishes with seasonal products. Our Chef’s ingenuity and aptitude for amazing cooking is one of the most important and crucial reasons why our Guests come back so eagerly and why it is so far to find another restaurant with Polish food in Warsaw that would be equally as good as ours. Patryk has been often praised for his creative ideas and excellent work. Thanks to his incredible skills the Akademia is considered to be the best restaurant with Polish food in Warsaw.